After a soft opening over the weekend following weather-born delays, ‘Boston Winter’ in the City Hall Plaza provides Bostonians with their very own winter escape.
After opening their storefront in tandem with Chatime this past July, Beard Papa’s serves Allston diners a wide assortment of Japanese-style creme puffs along with joyful customer service.
In the wonderful world of ice cream, getting stuck in a rut of everyday flavors is all to possible. Happily, Honeycomb Creamery is bringing the Boston Area inventive, hand-made flavors that range from Salty Honey, to Red Kuri Squash + Sage.
In a country where ‘pie’ usually means dessert, Cornish Pasty Co.- the newest addition to the Back Bay restaurant scene- is bringing Bostonians meat filled pies.