As Kate Canavan, newly appointed chair of the Undergraduate Government of Boston College’s environmental committee, is concentrating on leading her group to an increased presence on campus.
In an email sent Thursday afternoon, Boston College Dining Services confirmed that weekend Late Night dining hours on Lower Campus would be 9 p.m. to 2 a.m at Addie’s Loft. The email also officially announced that mozzarella sticks and chicken tenders, old staples of previous years’ Late Night dining menus, would be returning to the current menu on weekends. Those items returned to the weekend menu last week.
Amid the changes and revamps Boston College Dining Services has unrolled to start the fall semester, none has garnered as much attention as Late Night dining’s move from the first floor of Corcoran Commons to Addie’s Loft on the second floor.
“Without gathering students’ opinions regarding such established institutions within BC, even marginal changes may face unnecessary retaliation, which would prove unnecessary given adequate student input.”
As the fall semester approaches, Boston College Dining Services has made additions to its menus…
Late night dining on Lower Campus will have a new home for the fall semester….
Boston College Dining Services will introduce its new reusable to-go container program at Stuart Dining…
“The seemingly endless process of extracting and wasting must eventually switch to a circular production system, as the earth can only give so much of itself to humans, and a large portion of the destruction caused has already proven irreversible.”