Homemade On The Heights

Homemade on The Heights: Creamy Mushroom and Spinach Pasta
Features, Cooking Column, Homemade On The Heights

Homemade on The Heights: Creamy Mushroom and Spinach Pasta

A few nights ago, I invited a few of my fellow Heights editors over for dinner to taste test the recipe to make sure it was good enough for my Homemade on The Heights segment. I am proud to say that it was a smash hit. With its creamy, cheesy sauce, this pasta recipe is perfect for any dinner party or college student looking for an easy, delicious meal.

Campus Cocktails: Fraise 75
Features, Homemade On The Heights

Campus Cocktails: Fraise 75

In my version of the French 75—or as I call it, the Fraise 75—I decided to incorporate a sweet strawberry flavor. I used Beefeater Pink Strawberry Gin and macerated strawberries to add this spin that will leave you craving another sip. I think this cocktail is best served in a champagne flute, but feel free to modify the recipe to any style glass you like.

Homemade on the Heights: Banana Zucchini Muffins
Features, Homemade On The Heights

Homemade on the Heights: Banana Zucchini Muffins

Nothing says a delicious snack on the go quite like banana bread, muffins, and … zucchini? As weird as it sounds, adding zucchini to your typical muffin batter adds both nutrients and moisture to the bake. Its flavor is so mild, you can’t even taste it once it’s mixed in! To top it all off, who doesn’t like banana bread? Either as a quick breakfast, between-class snack, or late-night dessert, these tasty muffins are sure to satisfy even the pickiest veggie eater.

1 2 3
RECENT COMMENTS
FlICKR GALLERY
THEMEVAN

We are addicted to WordPress development and provide Easy to using & Shine Looking themes selling on ThemeForest.

Tel : (000) 456-7890
Email : [email protected]
Address : NO 86 XX ROAD, XCITY, XCOUNTRY.